This decaf has all the richness of our Organic Breakfast Blend, a full-bodied coffee with a sweet nutty and vanilla flavor.
Kosher Pareve certified by the Orthodox Union
Have you ever wondered how our flavorful Organic Decaf Coffee is decaffeinated? Equal Exchange coffee is decaffeinated using two processes: CR3 Natural Liquid Carbon Dioxide Decaffeination, which uses CO2 to draw caffeine from the beans, and Mountain Water Process, which uses a water process that keeps the flavor components intact. Both are natural forms of decaffeination that preserve the quality of the coffee beans, leaving flavors fully intact.